Tag: Arkansas food scene
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In the Know
READ MORE: In the KnowWriter: Stephanie Maxwell Newton Photographer: Jamie Lee Put these recently opened (and coming soon!) bars and restaurants on your to-try list Asian Capitol Restaurant & BarLittle Rock Lovers of Eastern cuisine rejoiced when Asian Capitol Restaurant & Bar announced their opening in downtown Little Rock. Promising a “culinary journey through Asia,” owners Sofia Lai and…
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Clinton Presidential Center to host John T. Edge
READ MORE: Clinton Presidential Center to host John T. EdgeSouthern food and culture writer John T. Edge will make an appearance at Little Rock’s Clinton Presidential Center on Nov. 3 to promote his memoir, House of Smoke: A Southerner Goes Searching for Home.
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Fall 2025
READ MORE: Fall 2025We’re thrilled to share our newest edition of Plated: The Arkansas Dining Guide! On the Cover: Pizzeria Ruby in Springdale. Photography by Rett Peek. Find this cover story on page 35—it’s your ultimate guide to pizza restaurants across the state! PLATED is your resource for all things dining in the state. You’ll find statewide news…
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Celebrate Ruth’s Chris re-Opening with New Orleans-style Bread Pudding recipe
READ MORE: Celebrate Ruth’s Chris re-Opening with New Orleans-style Bread Pudding recipeRuth’s Chris re-opens their Rogers location with a donation to the Northwest Arkansas Food Bank and a satisfyingly sweet bread pudding recipe.
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New Menu Preview at Three Fold
READ MORE: New Menu Preview at Three FoldThree Fold offers a glimpse into their new menu—available soon at both Little Rock locations.
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Day & Night
READ MORE: Day & NightInspired by culinary experiences around the country, chef Joshua Garland created two distinct dining destinations in Hot Springs
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Winning News
READ MORE: Winning NewsRestaurant openings, award nominations, and more in the local foodie scene
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Three Arkansas Chefs Named James Beard Semifinalists
READ MORE: Three Arkansas Chefs Named James Beard SemifinalistsIn January, the James Beard Foundation released its list of semifinalists for the prestigious annual awards. In the category of Best Chef: South, which is comprised of establishments in Alabama, Arkansas, Florida, Louisiana, Mississippi, and Puerto Rico, three Arkansas chefs received a nod.
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Pettaway Coffee Announces New Ownership
READ MORE: Pettaway Coffee Announces New OwnershipMike Orndorff, developer of Pettaway Square in downtown Little Rock, has announced new ownership on the horizon for Pettaway Coffee, the neighborhood’s local coffee shop: Ashanti Parker and Jacob Smith. Ashanti runs cottage bakery Daisy Pastry Shoppe along with her mother, Jennifer Hill Green, and the two have been stocking Pettaway Coffee’s pastry case for…
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Get to Know: The Mighty Rib
READ MORE: Get to Know: The Mighty RibKevin Shalin began The Mighty Rib as a food blog in 2010 while living in Houston and looking for a creative outlet.
