Tag: Nickki and Chef Todd Golden
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Kitchen Confessions
READ MORE: Kitchen ConfessionsOperating a restaurant or a catering company is hard work. Here’s a look into the recent ups, downs, and opportunities in the dining scene from three local business owners at The House Little Rock Katie Williams and Marquis Brown are owners of at The House, a catering and cottage baking company serving parties large and…
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Fall 2025
READ MORE: Fall 2025We’re thrilled to share our newest edition of Plated: The Arkansas Dining Guide! On the Cover: Pizzeria Ruby in Springdale. Photography by Rett Peek. Find this cover story on page 35—it’s your ultimate guide to pizza restaurants across the state! PLATED is your resource for all things dining in the state. You’ll find statewide news…
